Cut the butter into the flour.
Pork pie cape breton.
Topped with a lovely butter icing they are perfect.
There are a million stories about the origin of the name none of which we believe so we ll have to keep guessing.
Guild of fine food 28 674 views.
Cream 1 4 cup butter in a small bowl with an electric mixer.
Cape breton pork pies are so delicious and so easy to make.
Cape breton pork pies.
Shirley macleod follow me 2019 10 04 2 22 pm adt.
Form dough into 3 4 inch balls.
Let shells cool in the pan.
When the pork is really chopped dates it works well.
Sift together flour and 2 tablespoons icing sugar in a bowl.
Cut in the butter and add the lemon zest.
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This is a rich dessert but the small tart shell only offers a few bites.
Sift together the flour and icing sugar in a bowl.
Gradually add 1 cup of the sugar while continuing to mix.
1 2 cup 125ml icing sugar sifted.
Cape breton pork pie dessert pork pie dessert is absolutely delicious.
1 cup 250ml butter.
Pork pie for dessert.
Knead until well blended.
Pre heat oven 325 f 165 c.
Add the milk remaining 1 1 4 cups sugar and maple extract.
An old cape breton recipe passed down through generations usually made at christmas time.
Press into 1 1 2 inch tart cups into the bottom and up the sides forming a shell.
These delicious little tarts from cape breton in nova scotia are not made from pork at all.
Press small amounts of dough into small muffin tins making a well space for the filling later.
Add the sugar rand knead until well blended.
How to make an award winning pork pie walter smith great taste awards 2007 supreme champion duration.
Bake until golden about 15 minutes.
Rather they are filled with sweet sticky dates.
Cut in 1 cup butter.